Quex Gardens and Angela’s of Margate have created a simple, hearty three-course autumnal menu based around the produce from the walled garden. Family style, vegetarian, sharing dishes will be served alongside matching English wine pairing (a non-alcoholic version is of course available too) to complement the wonderful ingredients grown by Sue and her team. With only 16 seats available, you will be seated in the Winter Garden Glasshouse with a burning log fire to keep you warm and some wonderful winter chat from Quex Gardeners and the team at Angela’s!

All proceeds will directly fund a new orchard in the Walled Garden planned with the help of the National Fruit Collection at Brogdale.

Please advise when booking if you have any food, plant or drink allergies.

Facebook iconSunday 11th December

Facebook icon12:30 pm

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£75 per person - Tickets are inclusive of wine.
Pre-booking essential

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